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Mango Strawberry Snow Cones

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Ingredients

  • 2 mangoes peeled, chopped
  • 1 pint strawberries hulled, sliced
  • 1 lime juiced plus
  • 1 wedges for garnish
  • 8 cups ice
  • Mint leaves for garnish

Details

Servings 4

Preparation

Step 1

Put the mangoes and strawberries into a blender or food processor. Squeeze in the lime juice and puree.

Crush ice in a food processor or blender until it is very fine, like snow. Pile the crushed ice into dessert dishes; pour the fruit puree over until you can't see any more white. Garnish with lime wedges and mint; serve immediately.

This recipe yields 4 servings.

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