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Three-Ingredient Peach Chipotle Chicken

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Rate this recipe 4.3/5 (4 Votes)

Ingredients

  • 4 Boneless Skinless Chicken Breasts, thawed
  • 9 oz. Sweet Baby Ray’s Honey Chipotle Barbecue Sauce {use 1/2 of an
  • 18 oz. bottle}
  • 9 oz. Smucker’s Peach Preserves {use 1/2 of an 18 oz. jar}

Details

Servings 4
Preparation time 5mins
Adapted from thefrugalgirls.com

Preparation

Step 1

Cook chicken in crockpot on HIGH for 3 hours {covered}

After 3 hours, drain juices from crockpot

Mix together BBQ Sauce and Peach Preserves

Pour mixture over chicken, and cook on HIGH for 30 more minutes {covered}

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