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Slow Cooker Peach Glazed Pork Chops


Make it a easy dinner with this Slow Cooker Peach Glazed Pork Chops recipe.

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Rate this recipe 4.2/5 (5 Votes)


  • 4-6 boneless pork loin chops (about 1.5 pounds)
  • 6 tablespoons butter
  • 3/4 cup peach preserves (no sugar added)
  • 1/2 teaspoon thyme
  • 1/2 teaspoon salt


Servings 1
Adapted from


Step 1

In a skillet over medium high heat melt the butter and whisk occasionally until it starts to bubble and foam.

Continue whisking until it just starts to develop little brown flecks, add seasonings and then remove from heat.
Continue to whisk and let it cool for 1-2 minutes

Whisk in preserves until smooth (may be a little chunky with fruit from preserves).

Place chops in slow cooker an pour sauce over them
Cover and cook on low for 6-7 hours or high for 3-4

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