Strawberry Chicken Salad
By PATPAT
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Ingredients
- 1 Rotisserie Chicken
- 1 16oz Container of Strawberries, cut into bite size pieces
- 1/2 C Green Onions, sliced
- 1/2 C Pecans, chopped and toasted
- 1/2 C Poppyseed Dressing
- Spring Mix Greens
Details
Servings 6
Preparation
Step 1
Remove meat from chicken; discard skin and bones. Tear meat into bite-size pieces and place in a large bowl with berries, onions and pecans. Drizzle with dressing and toss well to coat. Serve on a bed of spring mix greens, if you like.
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