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Air Fryer Fried Chicken


Delicious buttermilk battered fried chicken tenders, prepared with very little oil in an air fryer.

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  • 1 cup buttermilk
  • 2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon poultry seasoning
  • 4 boneless skinless chicken breast halves
  • 1 tablespoon cooking oil


Servings 4
Preparation time 5mins
Cooking time 25mins


Step 1

Preheat the air fryer 350°F.

Combine flour and seasonings In a small bowl. Pour milk in a separate small mixing bowl. Dip chicken in buttermilk, then roll in flour mixture. Brush the chicken with cooking oil.

Place in air fryer for 10 minutes at 350°F. Turn chicken tenders over and cook for another 10-12 minutes.

Don't have an air fryer yet? We recommend the T-Fal Actifry!

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