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Loaded Baked Potato Casserole

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A simple to prepare casserole that imitates the awesome flavors of a loaded baked potatoes with, chicken, bacon, cheese and onions.

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Rate this recipe 4.7/5 (18 Votes)

Ingredients

  • 4 russet potatoes, cubed
  • 3 tablespoons olive oil
  • 4 chicken breasts, cubed
  • 1 cup bacon, crumbled
  • 1 1/2 cups cheddar cheese, cubed
  • 4 green onions, sliced
  • 2 tablespoons butter, sliced
  • Salt & pepper, to taste

Details

Adapted from recipes-all.com

Preparation

Step 1

Preheat oven to 350 degrees fahrenheit.

Place potatoes in a 9×13 baking dish. Drizzle with olive oil and season with salt. Stir to coat potatoes.

Mix in bacon, raw chicken, and cheddar. Lay butter slices over casserole. Season with salt & pepper.

Cover with aluminum foil and bake for 60 minutes. Remove foil and bake for 15 more minutes. Top with green onion.

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