Lemonade syrup
By aribear
Instead of buying it, make this syrup and keep for a week in the fridge. It also means it can be any dilution
Rate this recipe
4.4/5
(17 Votes)
Ingredients
- 1 1/2 cup sugar
- 1 cup water
- 2 cups lemon juice or lemon concentrate
Details
Adapted from upload.wikimedia.org
Preparation
Step 1
Mix and bring sugar and water to a boil.
Let it cool covered.
Mix in lemon
Store in the fridge for a week.
Mix with water or sparkling water.
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