Balsamic Citrus Green Beans

By MooK

Ingredients

• 1 lb. green beans, washed and trimmed
• 2 Tbsp. olive oil
• 3 Tbsp. balsamic vinegar
• 1/2 orange
• 2 Tbsp. crumbled goat cheese
• salt & pepper

Preparation

Step 1

Toss green beans with olive oil and spread on rimmed baking sheet.
Roast at 400 degrees for 20 minutes.
In a small bowl, combine balsamic vinegar and juice/pulp of ½ orange.
Drizzle over beans and roast for an additional 2 minutes.
Season with salt & pepper.
Top with crumbled goat cheese.