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Garlic French Bread

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 loaf bread
  • 1/2 teaspoon salt
  • 2 cloves garlic put through a garlic press
  • 1/2 cup butter

Details

Servings 1

Preparation

Step 1

Add salt and garlic to butter and blend well. Slice bread diagonally within 1/2" of crust. Spread between slices and over top. Place loaf on baking sheet in a 400 degree oven for about 15 minutes OR wrap in foil and bake 25 minutes.
Bread will be crisp if foil is left open on top.

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