Spiced Pumpkin Rum Coffee Creamer

By SewingDragonfly

From justapinch.com

Ingredients

• 1 can(s)sweetened condensed milk
• 1 c whole milk
• 1/2 c spiced rum
• 1 tsp cinnamon
• 1/2 tsp ginger
• 1/2 tsp nutmeg
• 1 Tbsp vanilla
• 3 Tbsp pure pumpkin

Preparation

Step 1

1 Place all ingredients in a small saucepan.

2 Heat on medium to low; whisk until all ingredients are mixed well.

3 Lower heat to low, cover with a lid. Heat for twenty minutes, stirring occasionally.

4 Pour into a ceramic creamer. Serve while hot in desired warm beverage. Store remainder in refrigerator for a week or less.