Sauteed Spinach And Garlic Chips

Sauteed Spinach And Garlic Chips
Sauteed Spinach And Garlic Chips

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1/3

    cup extra-virgin olive oil

  • 4

    garlic cloves sliced

  • 4

    bunches spinach washed, dried

  • 1

    pinch hot pepper flakes

Directions

To a wok or saucepan over a low flame, add oil. Oil should be cold. Add garlic. Fry garlic for about 4 to 5 minutes. Remove when garlic chips are brown and place on towels to drain. Add spinach, and pepper flakes to the pan. Saute for 3 to 4 minutes. Garnish with garlic chips. This recipe yields ?? servings.

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