Goblin's Orange Popcorn
By ackmayhew
Rate this recipe
4.3/5
(13 Votes)
Ingredients
- 4 quarts popped popcorn
- 1/2 cup butter, cubed
- 1 cup sugar
- 6 tablespoons light corn syrup
- Dash salt
- 1 teaspoon vanilla extract
- 12 drops yellow food coloring
- 4 drops red food coloring
Details
Preparation
Step 1
Place popcorn in a very large bowl. In a small saucepan, melt butter. Stir in the sugar, corn syrup and salt. Cook and stir over medium heat until mixture comes to a boil. Reduce heat to medium-low; cook 5 minutes longer, stirring occasionally.
Remove from the heat. Stir in vanilla and food coloring. Pour over popcorn; toss to coat. Transfer to two 15-in. x 10-in. x 1-in. baking pans coated with cooking spray.
Bake at 250° for 45 minutes, stirring every 15 minutes. Spread on waxed paper to cool. Store in airtight containers.
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