Simple Pear Cobbler

Simple Pear Cobbler
Simple Pear Cobbler

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 to 2 1/2

    cups sliced fresh pears

  • 2

    cups sugar, divided

  • 4

    ounces butter

  • 3/4

    cup flour

  • 2

    teaspoons baking powder

  • 1

    teaspoon cinnamon

  • 1/4

    teaspoon salt

  • 3/4

    cup milk

  • 1

    egg

Directions

Mix pears with 1 cup sugar and let stand. Put butter in 2-quart casserole and place in 325� oven until melted. Combine all dry ingredients, including the remaining 1 cup of sugar. Mix well. Whisk together the milk and egg; slowly combine with dry ingredients to make a batter. Pour over melted butter. Do not stir. Spoon pears over the batter. Do not stir. Bake at 325� for 50 to 60 minutes, or until nicely browned and pears are tender. Serve hot or cold with ice cream or whipped cream.

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