Blueberry Cobbler

By bweber

Ingredients

• 1 1⁄4 cups all-purpose flour
• 1 ⁄2 cup sugar
• 1 ⁄4 teaspoon salt
• 1 1⁄2 teaspoons baking powder
• 3 ⁄4 cup whole milk
• 1 ⁄3 cup butter, melted
• 2 cups fresh blueberries
• 1 ⁄3 cup sugar
• 1 teaspoon vanilla extract

Preparation

Step 1

Add flour, 1/2 cup sugar, salt, and baking powder to a mixing bowl; stir to combine.

Add in milk and butter; stir to combine.

Spread batter into a greased 8-inch square baking pan.

Sprinkle blueberries evenly over batter.

Sprinkle with 1/3 cup sugar and drizzle with vanilla.

Bake at 350° for 40-45 minutes or until a pick comes out clean.

Can serve plain or with ice cream on top.