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rmille6277

ORANGE SHERBET

By

Iris Riggs Tolley

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Rate this recipe 5/5 (1 Votes)

Ingredients

  • 1 (8 ounce) can crushed pineapple
  • 2 (14 ounce) cans sweetened condensed milk
  • 6 (12 ounce) cans orange carbonated beverage

Details

Preparation

Step 1

Combine pineapple and milk in freezer can of a 1 gallon freezer. Mix. Add orange beverage. Stir well. Freeze. Yields: 1 gallon.

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