SHRIMP SALAD

By stevek980

Ingredients

• see below

Preparation

Step 1

Cook 2 1/3 c small pasta shells and set aside after running under cold water. In a large bowl combine 1/3 c cooked salad shrimp, 3 chopped celery ribs, 1 chopped small onion, 4 halved and sliced radishes, and 4 chopped hard cooked eggs. In small bowl mix 1 c mayo, 1 tbsp prepared mustard, 1 1/2 tsp salt and 1/8 tsp pepper. Add pasta and shrimp and mix in dressing. Refigerate at least 2 hours.