Baked Grouper with Crab

Baked Grouper with Crab

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    tablespoons Parmesan cheese flavored bread crumbs

  • 2

    tablespoons chopped red bell pepper

  • 2

    tablespoons chopped yellow bell pepper

  • 2

    green onions, chopped

  • ¼

    jalapeno pepper, seeded and minced

  • 4

    tablespoons butter, melted

  • 1

    (6 ounce) can crabmeat, drained and flaked

  • 2

    tablespoons shredded mozzarella cheese

  • 4

    (6 ounce) fillets grouper

Directions

1.Preheat the oven to 375 degrees F (190 degrees C). 2.In a medium bowl, stir together the bread crumbs, red pepper, yellow pepper, green onions, jalapeno, butter, crabmeat, and mozzarella cheese. Arrange grouper fillets in a single layer in a 9x13 inch baking dish. Spread the crumb topping evenly over the fish. 3.Bake for 20 minutes in the preheated oven, or until fish is easily flaked with a fork. If you have thin fillets, you may broil for a few minutes instead of baking.


Nutrition

Facebook Conversations