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Pork-n-Beans Chili

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A quick and simple meal the whole family will enjoy! Pork-n-Beans Chili topped with shredded cheese, sour cream and crackers. Yum!

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Rate this recipe 3.8/5 (75 Votes)

Ingredients

  • TOPPINGS:
  • 1 pound ground beef
  • 1 chili seasoning packet
  • 1 can (15-ounce) can of tomato sauce
  • 1 can (16-ounce) of pork n beans
  • Cheese
  • Sour cream
  • Serve with: saltine crackers, if desired

Details

Servings 4
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Cook beef, then drain.

In a Dutch oven, add beef, seasonings, beans and tomato sauce. Bring to a boil, then cover and simmer on low for 10 minutes.

Top with shredded cheese, sour cream and saltine crackers if desired. Enjoy!

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