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Cranberry Nut Bread

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Ingredients

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1/4 cup cold butter
  • 1 egg
  • 3/4 cup orange juice
  • 1 tbs grated orange peel
  • 1 1/2 cups fresh or frozen cranberries
  • 1/2 cup chopped walnuts

Details

Servings 1

Preparation

Step 1

In a bowl, combine flour, sugar, baking powder, salt, and baking soda. Cut in butter until mixture resembles coarse crumbs. Beat egg, orange juice, and peel; stir into dry ingredients just blended. Add the cranberries and walnuts. spoon into a greased and floured 8 x 4 x 12 loaf pan. Bake a 350 degrees for 65-70 minutes.

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