Lemon Garlic Pasta

By á-165770

Ingredients

• 3 tablespoons minced garlic (I use the garlic in the jar)
• 1/2 cup extra virgin olive oil
• 6 tablespoons lemon juice
• 4 teaspoons chicken flavor instant bouillon
• 1/2 teaspoon pepper (fresh ground is best)
• 1 lb spaghetti or 1 lb angel hair pasta, cooked to package directions
• 1/2 cup freshly shredded parmesan cheese
• 1/4 cup parsley

Preparation

Step 1

Directions:

1
In large skillet, cook garlic in olive oil until golden.
2
Add lemon juice, bouillon and pepper.
3
Cook and stir until bouillon dissolves.
4
In large bowl, toss pasta, garlic mixture, cheese and parsley; serve immediately.