Apricot Kugel

By mrsstein1

Ingredients

• Topping:
• Kugel
• 10 ounce noodles cooked
• 3/4 stick margarine
• 3 to 6 ounces cream cheese
• 1 cup sour cream
• 1/2 cup sugar
• 3 eggs
• 1 teaspoon vanilla
• pinch of salt
• 1 cup Apricot nectar juice
• 1 cup milk
• 1/4 cup sugar
• 1 tablespoon cinnamon
• 3/4 stick margarine
• 3 cups crushed cereal

Preparation

Step 1

Beat sour cream, cream cheese,sugar,eggs,vanilla and salt together. Add margarine to warm noodles. Stir in milk, apricot nectar and egg mixture last.
Pour into greased 10 x 13 Pyrex
Put topping over the noodle mixture
Bake at 350 degrees 45 minutes to 1 hour until set.