Menu Enter a recipe name, ingredient, keyword...

Balsamic Bruschetta

By

Bruscetta is a simple classic that's perfect for lovers of fresh flavors everywhere. It takes only minutes to make, and is best enjoyed shared with friends or family.

Google Ads
Rate this recipe 4.5/5 (20 Votes)

Ingredients

  • 10 roma tomatoes, diced
  • 1/2 cup fresh basil, chopped
  • 1/3 cup freshly grated parmesan cheese
  • 2 cloves fresh garlic, minced
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 loaf French or Italian bread, sliced
  • 3 tablespoons butter
  • 2 tablespoons fresh oregano, chopped

Details

Servings 4
Preparation time 10mins
Cooking time 15mins

Preparation

Step 1

Combine all ingredients in a mixing bowl and toss well to combine. Transfer to serving bowl.

Slice bread into 1-inch thick slices. Butter one side of each slice and place on a large cookie sheet. Sprinkle tops with fresh oregano. Broil on low for 4 to 5 minutes, or until golden brown.

‚Äč

You'll also love

Review this recipe

Lemony White Bean Bruschetta White Bean & Prosciutto Bruschetta