Endive Salad with Isabel Tuna
Rate this recipe
4/5
(4 Votes)
Ingredients
- 4 dried tomatoes
- Dijon mustard
- honey
- fresh endive
- Isabel Solid Light Tuna in extra virgin olive oil
Details
Adapted from isabeltuna.com
Preparation
Step 1
-Cut the dried tomatoes
-Mix Dijon mustard with honey
-Place the fresh endive on a plate
-Add tomatoes and Isabel Tuna
-Dress salad to your taste
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