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Avocado Chicken Salad


I love this recipe because it is perfect for take-out dishes like work lunches, afternoon picnics, and weekend trips. The ingredients are basic and it's packed with flavor. Eat it on saltines or solo.

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Rate this recipe 4.5/5 (106 Votes)


  • 1 package boneless, skinless chicken breasts (2 or 3)
  • 1 avocado
  • 1/4 of an onion, chopped
  • Juice of 1/2 a lime
  • 2 tablespoons cilantro (or sub basil if you prefer)
  • Salt and pepper, to taste


Servings 4
Preparation time 10mins
Cooking time 15mins
Adapted from


Step 1

Cook chicken breast until done, let cool and then shred.

Add chicken, avocado, onion, lime, cilantro salt and pepper and mix.

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