Smokey Spicy Pumpkin Hummus

By GuidingVegan

Ingredients

• Options:
• 1 can chickpeas, reserving 1 tbsp liquid, then drained and rinsed
• 1 can pumpkin
• 2 cloves garlic
• Juice of one lemon
• 1 heaping tbsp tahini
• 1 tsp smoked paprika
• 1 tsp cumin
• 1/2 tsp cinnamon
• 1 tsp chili powder
• 1/4 tsp cayenne pepper
• 1 tsp maple syrup
• 2 tsp fresh oregano
• salt and pepper
• 1-2 tbsp EVOO
• slash of water
• chopped oregano
• toasted chopped walnuts
• Siracha

Preparation

Step 1

Add chickpea liquid and garlic to a food processor and blend until chopped fine. Then add remaining ingredients. Blend until combined. Drizzle in EVOO until desired consistency. Add slash of water if you want it thinner.

I stirred mine with extra large chopped oregano and topped with walnuts. It would be good with a 1/2 tsp or so of Siracha.

*Everything in my recipes is organic.