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Zesty Ginger-Tomato Chicken

By

Crockpot Meal

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Ingredients

  • 12 chicken thighs(2 1/2-3 lbs.) skinless & boneless
  • 2 14 1/2 oz. cans diced tomatoes
  • 2 tblsp. quick cooking tapioca
  • 1 tblsp. grated fresh ginger
  • 1 tblsp. fresh cilantro
  • 4 cloves garlic, minced
  • 2 tsp. brown sugar
  • 1/2 tsp. crushed red pepper
  • 1/2 tsp. salt
  • 3 cups cooked couscous

Details

Preparation

Step 1

Put the chicken in the crockpot.

Drain 1 can tomatoes. Combine both cans of tomatoes & juice of 1 can, tapioca, ginger, cilantro, garlic, brown sugar, red pepper, and salt. Pour over chicken. Cook on low 6-7 hours or high 3-3 1/2 hours. Serve with couscous.

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