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Pumpkin Pie


Paul III Favorite!!!

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  • 1 15 oz can organic pumpkin
  • 3/4 cup packed dark brown sugar
  • 3 large eggs (room temperature)
  • 1 cup half and half
  • 1 tsp ground ginger
  • 1 tsp ground cinnamon
  • 1/4 tsp ground allspice
  • 1/8 tsp ground cloves
  • (in a pinch, substitute pumpkin pie seasoning)
  • We use frozen deep dish pie shells, but if you are ambitious you can make your own


Adapted from


Step 1

Preheat oven to 350. Whisk pumpkin, brown sugar, eggs, half and half, ginger, cinnamon, allspice and cloves in a bowl. Pour into crust; bake until edges are set but center quivers. 1 hour to 75 minutes. Cool completely on a a rack.

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