Stuffed Cranberry Apples

Photo by Michele H.
Adapted from tasteofhome.com

PREP TIME

10

minutes

TOTAL TIME

250

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

250

minutes

SERVINGS

--

servings

Adapted from tasteofhome.com

Ingredients

  • 5

    medium apples

  • 1/3

    cup fresh or frozen cranberries, thawed and chopped

  • 1/4

    cup packed brown sugar

  • 2

    tablespoons chopped candied pecans

  • 1/4

    teaspoon ground cinnamon

  • 1/8

    teaspoon ground nutmeg

  • Hard sauce

  • Fresh whipped cream

Directions

Core apples, leaving bottoms intact. Peel top third of each apple; place in a 5-qt. slow cooker. Combine the cranberries, brown sugar, candied pecans, cinnamon and nutmeg; spoon into apples. Cover and cook on low for 4-5 hours or until apples are tender. Serve drizzled with hard sauce and fresh whipped cream.

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