Lemon Thyme Crusted Pork Chops
By á-25168
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Ingredients
- 1 lb. boneless center cut pork chops
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup panko
- 1/4 cup fresh grated parmesan cheese
- 1 tablespoon lemon zest
- 1 teaspoon fresh thyme or 1/2 teaspoon ground
- 1 tablespoon canola oil
Details
Preparation
Step 1
Sprinkle chops with salt & pepper.
Stir together panko, parmesan cheese, lemon zest & thyme in a shallow baking dish.
Dredge chops in mixture. Cook chops in hot oil in a large skillet over medium heat for 3 - 4 minutes on each side or until done.
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