Roasted Sausage and Grapes

Roasted Sausage and Grapes

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    lbs. seedless grapes (red)

  • 8

    sprigs thyme

  • olive oil

  • salt pepper

  • lb. Italian Sausage

Directions

Toss seedless grapes onto rimmed baking sheet. Add the thyme, olive oil, salt and pepper. Nestle the sausage amongst the grapes. Roast at 400 degrees 20 to 25 minutes. Toss occasionally until sausage is cooked.


Nutrition

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