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Chicken Roulades Stuffed with Goat Cheese, Basil & Sundried Tomatoes

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Ingredients

  • 4 boneless, skinless chicken breast halves (about 1 1/2 lbs total), rinsed and patted dry
  • 4 oz fresh goat cheese, crumbled (about 1 cup)

Details

Servings 4

Preparation

Step 1

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