Lemon-Teriyaki Glazed Chicken

Lemon-Teriyaki Glazed Chicken
Lemon-Teriyaki Glazed Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup lemon juice

  • 1/2

    cup soy sauce

  • 1/4

    cup granulated sugar

  • 3

    Tbsp. brown sugar

  • 2

    Tbsp. water

  • 3

    tsp. garlic, minced

  • 1/2

    tsp. ginger

  • 1

    lb. Boneless chicken breasts, halved lengthwise to make cutlets

Directions

Combine the lemon juice, soy sauce, granulated sugar, brown sugar, water, garlic and ginger in a large skillet. Cook over medium heat for 3 to 4 minutes or until the sugar dissolves, stirring frequently. Add the chicken and cook for 15 to 20 minutes

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