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Jack Frost Martini

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This Jack Frost Martini will cool you to your core with its combination of light rum or vodka, blue curacao, and cream of coconut. Its fun blue color will certainly get your guests in the holiday spirt as they dance around the living room. Make a pitcher of these by multiplying this recipe by 6 and mixing all the ingredients into a pitch with ice.

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Rate this recipe 4.7/5 (13 Votes)

Ingredients

  • 1 cup pineapple juice
  • 1/2 cup light rum or vodka, about 4-ounces
  • 1/2 cup blue curacao, about 4-ounces
  • 1/2 cup cream of coconut (not coconut milk), about 4-ounces
  • 10 to 12 ice cubes

Details

Servings 2
Preparation time 7mins
Cooking time 12mins
Adapted from trippinwithtara.com

Preparation

Step 1

Mix together and strain into martini glass. Rim the glass with shredded coconut.

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