Crawfish Cornbread

Crawfish Cornbread
Crawfish Cornbread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb crawfish tails

  • 2

    C grated cheddar cheese

  • 1

    stick real butter melted

  • 1

    t salt

  • 1

    can creamed corn

  • 1/2

    C chopped onions

  • 1/2

    C chopped green onions

  • 1

    Jiffy cornbread

  • 3

    eggs

  • 1

    t baking soda

  • 1

    t Tony's Creole seasoning

  • 2

    hot peppers chopped

  • 1/2

    bell pepper chopped

Directions

Mix ingredients and bake in a 9 x 12 pan at 350 degrees for 45 minutes

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