Lemonade

By KimberlyB

Ingredients

• 2 cups sugar
• 1 cup hot water
• 2 cups fresh lemon juice
• 1 gallon cold water
• 1 lemon, sliced
• Mint sprigs, for garnish

Details

Preparation time 10mins
Cooking time 10mins
Adapted from foodnetwork.com

Preparation

Step 1

In a 1 gallon container, place sugar and hot water, and stir until sugar dissolves. Add lemon juice and cold water to render 1 gallon. Stir until well mixed. Pour lemonade over glasses of ice, squeeze slice of lemon on top of each, and garnish with a sprig of mint.