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Ingredients
- 2 eggs
- 1 cup sugar
- 1 cup flour
- 1/3 cup butter
- 1 1/4 cups fresh or frozen cranberries
- 1/2 cup chopped walnuts
Details
Preparation
Step 1
preheat over to 350. Grease an 8 inch square pan. Beat eggs in a medium mixing bowl until thick. Gradually add sugar, beating until well blended. Stir in flour and melted butter; blend well. Add cranberries and walnuts, mixing gently just until combined. Spread evenly in pan. Bake for 40-45 minutes or until golden brown and a toothpick comes out clean. Cool and cut into bars.
Makes 24 bars.
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