Cream of Tomato & Basil Soup

By Tbird

Ingredients

• 3 t olive oil
• 2 t garlic
• 3 1/2 T diced onion
• 4 T tomato paste
• 3 1/2 c diced tomatoes
• 1/2 c whipped cream
• 2 t basil
• salt & pepper to taste
• sugar to taste

Preparation

Step 1

In medium pot, sweat garlic and onion in olive oil until translucent. Add tomato paste & cook for 2 mins. Add diced tomatoes & simmer for 1/2 hour. Add basil and cream, puree until smooth and add seasonings.