Beefy Cowboy Beans

A down home, western style recipe for bakede beans that will bring family and friends back for more!

Beefy Cowboy Beans
Beefy Cowboy Beans

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1 1/2

    pounds ground beef

  • 1

    medium onion, chopped

  • 1

    red or green bell pepper, cut into 1/2-inch pieces

  • 1

    (16 ounce) can baked beans

  • 1

    (15 1/2 ounce) can Great Northern beans, rinsed and drained

  • 1/4

    cup tomato catsup

  • 1/4

    cup Heinz 57 sauce

  • 1

    tablespoon packed brown sugar

  • 2

    teaspoons Worcestershire sauce

Directions

In large nonstick skillet, brown ground beef, onion and bell pepper over medium-high heat 6 to 8 minutes or until beef is no longer pink, breaking up into 1-inch crumbles. Pour off drippings. Season beef mixture with 1/2 teaspoon salt and 1/8 teaspoon pepper. Stir in beans, catsup, Heinz 57 Sauce, brown sugar and Worcestershire sauce. Reduce heat to medium-low. Simmer, covered, 10 minutes, stirring occasionally.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: