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Reboot - Meal - Pumpkin Potato Bake


(Make the night before and double to make extra for Day 12)

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  • 1 Sugar/Baking Pumpkin
  • (when seasonal, substitute canned out of season)
  • 2 med Sweet Potatoes
  • 1 Tbsp Olive Oil,
  • Sea/Celtic Salt and Pepper (to taste)


Servings 1


Step 1

Roast pumpkin (remove top and seeds – great for baking, save
for after your Reboot): Cut pumpkin into sections and place in
baking dish flesh side down with water in the pan. Roast in over
at 450 degrees for 45-60 minutes. Bake sweet potatoes next to
pumpkin – wash well and pierce with fork first.
Cut and remove flesh from potatoes and mix all ingredients in a
bowl. Place into a baking dish and return to oven at 350 degrees
to warm.

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