Bacon Wrapped Pineapple

Oh my, these appetizers are great! Sweet chunks of pineapple are wrapped in bacon, sprinkled with a little brown sugar and baked to a crisp creating a sweet and savory experience you'll never forget!

Crispy bacon sprinkled with brown sugar wraps sweet pineapple chunks, yum!
Photo by Melissa M.
Crispy bacon sprinkled with brown sugar wraps sweet pineapple chunks, yum!
Crispy bacon sprinkled with brown sugar wraps sweet pineapple chunks, yum!

PREP TIME

10

minutes

TOTAL TIME

45

minutes

SERVINGS

24

appetizers

PREP TIME

10

minutes

TOTAL TIME

45

minutes

SERVINGS

24

servings

Ingredients

  • 12

    strips thick-cut bacon (16 to 18 slices per pound)

  • 1

    (15-ounce) can pineapple chunks, drained

  • 3/4

    cup brown sugar, packed

Directions

Position an oven rack as low as possible. Preheat the oven to 375°F. Cut bacon strips horizontally in half. Wrap a half-strip around a pineapple chunk; secure with a toothpick. Repeat with remaining strips and pineapple chunks. Arrange pieces in a baking dish or half-sheet pan in a single layer. Sprinkle with brown sugar. Bake on bottom oven rack until bacon is crispy, about 20 to 35 minutes. Serve hot.

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