Tomato Salad

By blum099

Ingredients

• 3 medium ripe tomatoes
• Salt
• 1/2 cup coarsely chopped flat-leaf parsley
• 1 minced seeded green chile
• 1 tsp. ground cumin
• 1 tbsp. white vinegar
• 1 tbsp. olive oil
• Freshly ground black pepper

Preparation

Step 1

. Dice tomatoes and place in a strainer. Sprinkle with salt, toss gently, and allow to drain for 30 minutes.
2. Combine parsley, green chile, cumin, white vinegar, and olive oil in a medium bowl. Season with salt and freshly ground black pepper. Add tomatoes, mix thoroughly, and serve at room temperature.