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Ingredients
- 2 eggs,slightly beaten
- 1 can pumpkin
- 3/4 c sugar
- 1/2 t salt
- 1 1/2 t. pumkin pie spice
- 1 can evaporated milk
Details
Servings 6
Preparation time 10mins
Cooking time 60mins
Preparation
Step 1
Mix all ingredients together, using 2-3 t spice per 1 1/2 c. pumpkin.
Pour into uncooked pie shell.
Bake at 425 degrees for 10 minutes. Reduce to 350 degrees and cook for an additional 45 minutes.
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