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Butter lettuce watermelon and pecan salad

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Ingredients

  • Pepper jelly Vinaigrette:
  • 3/4 cup chopped toasted pecans
  • 5 cups cubed watermelon
  • 1 pkg butter lettuce
  • 1 cup crumbled gorgonzola cheese
  • pepper jelly vinaigrette
  • 1/4 cup rice wine vinegar
  • 1/4 cup pepper jelly
  • 1 Tsbp fresh lime juice
  • 1 Tsbp grated onion
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1/4 cup vegetable oil

Details

Servings 6

Preparation

Step 1

Combine watermelon and butter lettuce in a large bowl, add vinaigrette tossing gently to coat. Sprinkle with pecans and cheese

Whisk together all ingredients for vinaigrette until blended

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