Sweet Potato Souffle - Nuwave
By SweetyBakes
Rate this recipe
5/5
(1 Votes)
Ingredients
- 4 cups mashed sweet potatoes
- 1 cup sugar
- 2 eggs
- 1-2 cup milk
- 1/2 teaspoon salt
- 1/4 cup butter (melted)
- 1 teaspoon vanilla
- 1 cup brown sugar
- 1/2 cup flour
- 1/3 cup butter (melted)
- 1 cup pecans
Details
Preparation
Step 1
1
Mix together sweet potatoes, sugar, eggs, milk, salt and
2
1/3 stick of melted butter.
3
Pour into a buttered pan.
4
Mix together all topping ingredients and crumble topping evenly over potato mixture.
5
Place pan on 1" rack and cook for 25-30 minutes uncovered.
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