Key Lime Cheesecake Pie

By shenitar

Ingredients

• 1 1/4 cups coconut cookies (coconut bar cookies, finely crushed)
• 1/4 cup butter , melted
• 3 tablespoons sugar
• 2 (8 ounce) packages cream cheese , softened
• 1 (14 ounce) can sweetened condensed milk
• 1/2 teaspoon lime zest
• 1 ⁄3; cup lime juice
• 3 drops green food coloring (optional)

Details

Cooking time 15mins

Preparation

Step 1

1
Preheat oven to 350°F Mix crumbs, butter and sugar; press firmly onto bottom and up side of 9-inch pie plate. Bake 10 minutes. Cool.
2
Beat cream cheese and sweetened condensed milk in large bowl with electric mixer on medium speed until well blended. Add peel, juice and food coloring; mix well. Pour into crust.
3
Refrigerate at least 8 hours or overnight. Store leftover pie in refrigerator.