Pineapple and Mango Salsa
By pfwombat
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 whole Pineapple, Peeled And Diced
- 1 whole Mango, Diced
- 1/2 whole Medium Red Onion, Finely Diced
- 1 whole Jalapeno, Seeded And Diced
- Fresh Cilantro, Chopped
- 1 whole Lime, Juiced
- Dash Kosher Salt
- Dash Granulated Sugar (optional)
Details
Adapted from thepioneerwoman.com
Preparation
Step 1
Combine diced pineapple, mango, red onion, jalapeno, and cilantro. Squeeze in lime juice and add salt and sugar if needed. Stir to combine. Serve within an hour with tortilla chips or on top of chicken or fish.
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