Roasted Cherry Tomatoes with Blue Cheese

This starter has it all -- the sweetness of the cherry tomato and the smoky flavor of the cheese.

Roasted Cherry Tomatoes with Blue Cheese
Roasted Cherry Tomatoes with Blue Cheese

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    Pint Cherry tomatoes

  • 1

    Garlic clove (minced)

  • 1/2

    cup Bread Crumbs

  • 1

    tablespoon Butter

  • 1

    tablespoon Parsley

  • Salt and pepper to taste

  • Crumble Blue Cheese

Directions

In a saute pan add butter, garlic, parsley and bread crumbs. Cook for a couple minutes until all the ingredients combine. Cut each cherry tomato in half and fill with some of the bread crumb mixture. Put under the broiler for 2-3 minutes. Take tomatoes out of the oven and top each with a crumble of Blue cheese. Serve immediately.

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