Pineapple Casserole
By Mary-10
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 can drained pineapple chunks
- 1/2 cup butter
- 3/4 cup sugar
- 4 eggs
- 5 slices bread cubed
- salt
Details
Preparation
Step 1
Cream sugar and butter, beat eggs well and add to mixture
Bake 3/4 hour at 350 degrees
You'll also love
- Date Nut Roll 0/5 (0 Votes)
- Apple Cider Gelatin Salad 0/5 (0 Votes)
- PINEAPPLE BRULEE 0/5 (0 Votes)
- Polynesian Pork With Pineapple Rice 0/5 (0 Votes)
Review this recipe