Fruit Salad with Honey-Lime Dressing
By á-1968
Strawberries, blueberries and grapes drizzled with a honey-lime mix, yum! This recipe yields enough to feed a small crowd. Enjoy!
Rate this recipe
4.3/5
(40 Votes)
Ingredients
- 1 pint container strawberries
- 1 pint container blueberries
- 1 bunch (about 1 1/2 pounds) seedless grapes (green, red or a mixture of both)
- 1/4 cup honey
- Juice from 2 limes (about 2-3 tablespoons)
Details
Adapted from blogspot.com
Preparation
Step 1
Rinse strawberries, blueberries and grapes.
Gently pat dry the fruit. Hull strawberries, then cut each in half; if large, cut into quarters.
Remove stems from blueberries, if any.
Remove stems from grapes.
Gently combine all three in a large bowl or aluminum tray. Set aside.
In a small bowl, whisk together honey and lime juice. Pour over fruit.
Refrigerate until ready to serve.
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