Lemon Pepper Seasoning

By tschnet1

Ingredients

• 5 - 7 lemons, zested
• 1/3 cup pepper
• 1/4 cup kosher salt

Preparation

Step 1

Zest all lemons and mix with crushed peppercorns.

Spread out on parchment paper lined baking sheet and bake on lowest setting until zest is completely dried.

Add lemon spice to a grinder until desired texture is reached.

Mix with kosher salt if desired and store in an airtight container for up to a few months.